So...
This is the beginning of my journey. It will be like a diary where I will record my work and also the place where I will add my pics for your delight


. Joking!
As I told you, I'm giving my first steps, so don't expect much.
After entering the forum and with the will to do something operative, I started my first tincture from melissa. I have a couple of liters of homemade "aguardente" (its direct translation would be burning water. Basically is aqua vitae or spirit of wine at 40º) made by some family of mine that live in the north of the country. They produce lots of wine and every 2 years they distill this wonderful and aromatic spirit. This year I will bring to Lisbon lots of it to work through the year.
Tomorrow I will filter the melissa - let it one month inside the spirit - and will start the work to extract the salts. I will post pics.
This week, a simple distillation set arrived, just . I'm doing some distilled water, as I'm writing - to get used to it, and also to begin the extraction of some essential oils - Got an unlimited source of eucalyptus to learn the basics.
Some newbie questions:
Regarding potassium carbonate - Can I burn any wood to get it?
Do you guys buy it? Is all food grade?
Or just use the potash from the herb you are working?
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